August 16, 2014
百吃不厭~白酒煮蜆意粉
今日去街市買餸
準備今晚煮白酒煮蜆意粉
我:呢隻蜆一斤唔該
店家:[秤緊蜆]你唔好諗住吐沙喎
我:吓?(煮蜆前係人都知要先吐沙架啦)
店家:呢隻韓國蜆,無沙架,返去塞佢入雪櫃就得架啦
結果真係一粒沙都無噃~
食譜按此
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